Infection control
Organisms, precautions and the practices that stop infection spreading.
endemic
en-DEM-ik · adjetivo
Describing a disease that is always present at a steady, expected level in a certain area or group.
Entrada completaen-DEM-ikDescribing a disease that is always present at a steady, expected level in a certain area or group.
endophthalmitisen-dof-thal-MY-tisA serious infection or inflammation inside the eye, a dangerous complication of eye surgery or injury.
endoscopeEN-duh-skohpA thin tube with a light and a camera that is passed into the body to look inside an organ or cavity.
endosporeEN-doh-sporA tough, dormant form that a few bacteria, mainly Bacillus and Clostridium, make inside the cell to survive harsh conditions.
endotoxinen-doh-TOK-sinA poison that is part of the outer membrane of gram-negative bacteria, the lipid A of lipopolysaccharide, set loose mainly when the cells die.
enhanced barrier precautionsen-HANST BAIR-ee-er pree-KAW-shunzWearing a gown and gloves during close, high-contact care of certain nursing home residents to stop the spread of drug-resistant germs.
environmental servicesen-vy-run-MEN-tul SER-vih-sezThe hospital department that cleans and decontaminates every area of the facility.
EPAAbreviaturaee-pee-ay (said as letters)Environmental Protection Agency: the US agency that registers disinfectants; also eicosapentaenoic acid, an omega-3 fat.
epidemicep-ih-DEM-ikA rise in cases of a disease in a community or region well above what is normally expected.
epidemiologyep-ih-dee-mee-OL-uh-jeeThe study of how often diseases happen in groups of people, who gets them, and why.
Epstein-Barr virusEpónimoEP-steen BAR VY-rusA common herpes virus that causes infectious mononucleosis.
Escherichia coliesh-uh-RIK-ee-uh KOH-lyeA rod-shaped bacterium that normally lives in the human intestine, some strains of which cause infection.
ethyleneETH-ih-leenA colorless, flammable gas used to make plastics and other chemicals, including ethylene oxide.
ethylene oxideETH-ih-leen OK-sideA gas used at low temperature to sterilize medical items that heat or moisture would damage.
eukaryoteyoo-KAIR-ee-ohtA living thing whose cells have a true nucleus wrapped in a membrane, and other organelles: animals, plants, fungi, protozoa and algae.
event-related sterilityih-VENT ree-LAY-tid stuh-RIL-ih-teeThe rule that a sterile package stays sterile until something happens to it, such as a tear or moisture, rather than until a date passes.
exotoxinek-soh-TOK-sinA protein poison that living bacteria make and release, often deadly in tiny amounts, such as the toxins of tetanus and botulism.
exposure timeek-SPOH-zher TYMEIn sterilization, how long the load is held at the set conditions so it is sterilized; also how long an item must stay wet with a disinfectant.
eye protectioneye proh-TEK-shunGoggles or a face shield worn to keep blood, body fluids or other splashes out of the eyes.
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